05/29/2026
Open Farm Days is a special weekend presented by where 20+ farms, ranches, and producers across SLO County open their gates for a self-guided weekend of tastings, demos, and tours. City Farm SLO is a proud stop on the trail! City Farm SLO will be open Saturday, June 20th from 10am - 3pm with several activities planned:
👩🌾 Our Pay-What-You-Can Farm Stand will be open and sampling multiple items from our City Farmer Collaborative
🌻 Free Farm Tours Starting at 10am and 11am - learn the regenerative methods we use to grow food
🐏 Visit our sheep and watch the lambs frolic!
🍗 A special farm-to-table cooking expeirence with Chef Laurie Jo (details below, link in our bio)
$45 per person includes
A ~1 hour farm-to-table cooking experience led by Guest Chef Laurie Jo
A live cooking demonstration with tips for cooking with fresh, local ingredients
A shared farm lunch featuring roasted City Farm whole chicken and seasonal vegetables along with non-alcoholic beverages
An optional farm tour at 11:00 AM before the class to learn about the regenerative farming methods used to grow the ingredients
Cook, taste, and savor the farm! Join us at City Farm for a relaxed, hands-on cooking experience led by Guest Chef Laurie Jo, where we’ll prepare a delicious farm-to-table meal using the freshest organic ingredients grown right here on the farm. Together, we’ll roast a City Farm whole chicken and transform seasonal vegetables into a simple, flavorful dish that celebrates the bounty of the season.
The class will include a cooking demonstration, and plenty of tips for cooking with fresh, local ingredients. After we cook, we’ll gather around the table to enjoy the meal together in a beautiful farm setting. A refreshing non-alcoholic drink is included with the meal.
Recommended for ages 12 and up, but all ages are welcome.