Paul's Custom Pet Food

09/30/2026

Already! Thanks to the amazing team of Rizzo Corporation, our entire kitchen has been retrofitted with a new electrical system in just one day. We couldn’t ask for better, more attentive property owners. We’re a bit behind but will be back in the kitchen preparing your pet’s food early Wednesday morning. Thank you for all your well wishes, warm thoughts, offers of help, and patience. 🙏🏼

09/29/2026

Today's newsletter and PCPF update:

Friends,

This isn't the newsletter we planned to send on the eve of Pet Wellness Month. We had wellness tips and a gift promo ready to share, but last night a scorched electrical panel forced us to shut off the building's power.

It has been a difficult few months at PCPF. In July and August, two freezer failures cost us thousands of dollars in product and lost production time. In September, Herbie had surgery to remove a small cancerous lump, and shortly after, our delivery van was hit in a parking lot and remains out of service. We are now temporarily closed while electricians troubleshoot and determine it is safe to reopen.

We know these setbacks may impact you, our customers and business partners. Despite these challenges, our team has worked around the clock to meet our commitments. However, if you are waiting on an order, a reply, an invoice, an appointment, an estimate, or a payment from us, we apologize for the delay. We are dedicated to making things right as quickly as possible.

To those of you who have stepped in to help over these past few months: thank you. It means more than we can say.

To all of our loyal customers and partners, we appreciate your patience as we get back on track; we do not take your support for granted.

If anyone has questions, please DM, email, call, or text us at any time.

With tremendous gratitude,
Paul, Lynn, and the PCPF team

09/26/2026

Goose is here to let you know the store is open today 10-4. 🐾

09/24/2026

Pet food chefs too! See you tomorrow Westport Farmers Market 10-2.

09/05/2026

09/05/2026

Others talk the talk, but when we say handmade, small-batch, and fresh, believe it. 🙌🐾

08/18/2026

Say hello to Dr. Sarah Abood, Co-owner of Veterinary Nutritional Consultations Inc., Ph.D., DVM

As a pet food formulator, Dr. Abood guides pet food manufacturers by formulating nutritionally complete and balanced pet recipes. She is also an instructor, researcher, and author of over 20 publications on animal nutrition with specialties that include comparative nutrition, clinical nutrition, and ethics and welfare in the veterinary profession.

Dr. Abood is the face behind the formulation of Hunter’s, Spud’s, Dahlia's, Jessie’s, and Arlie’s. She also worked with Dr. Willis-Mahn (see earlier post) on the formulation of our therapeutic line, including a food-sensitive diet, low-fat formulation, and senior/early renal disease diet (in testing).

We're proud to work with these and other esteemed nutritionists who have created science-backed healthful food for your companions.