Gourmet Kingdom

06/14/2026

https://www.instagram.com/reel/DZjvKhOuP57/?igsh=ZGRrNWZrM2o2cm5m

05/15/2026

5/16/26 11-3pm or sold out. TENDERFOOT MARKET LEADVILLE. FRESH MUSHROOMS. See you there! :)

05/08/2026

See you there!

04/06/2026

Pioppinos, Lion's Mane, Oysters, and Chestnuts

03/31/2026

03/28/2026

Pride. The results of years of building, succeeding, failing, and learning. The results of years of hard work. All displayed neatly in a box.

The mix pictured here is Shimeji, Pioppino, King, Lion's Mane, and Blue Oyster. This one went to the Tennessee Pass Nordic Center to be served at the Cookhouse.

I grow about 100 pounds of mushrooms every week. Always trying to make my mixed boxes as varied as possible. This means coordinating the different species' growth times that can take anywhere from 4 to 12 weeks. Then catering to their different environmental preferences while they fruit to try and get consistent results like these.

I proudly and personally deliver these boxes to our local area restaurants. Thank you from the bottom of my heart to the restaurants that have used these mushrooms on their menus over the years. Thank you for letting me continue to do something I love.

I love being a mushroom farmer.

11/05/2025

11/05/2025

10/24/2025

Pop up Mushroom Market Tomorrow at Tenderfoot Market Leadville
If you can't make it, don't worry, I stock mushrooms on the shelf there all week so you can go at your own convenience!! 10am-5:30pm 7 days a week!!