Idlewild Urban Farm

10/03/2014

The season may be coming to a close, but here's something to feast on over the winter:
http://foodtank.com/news/2014/09/food-tanks-fall-reading-list1

Food Tank has selected 20 books that entertain, inform, and reaffirm the importance of food and agriculture.

10/01/2014

Brrrrrr... there's a chill in the air these mornings and nights! Lots of leaves falling and the season is coming to a close. It's a bittersweet feeling for a farmer. This has been an amazing season and while we're looking forward to a bit of rest we can't help but be excited for what's in store next year.

09/22/2014

Tristan Copley Smith Photographer

We had a lovely evening on the farm Thursday, September 18th 2014. Chef Nicholas Ames of C**t & Gray Restaurant created an unforgettable 6-course meal for us and 20 guests. Our produce and chickens have never tasted so good!

Thanks to photographer Tristan Copley Smith for these beautiful shots!

09/06/2014

We are officially sold out for the farm dinner!! Can't wait. Hope this cold weather doesn't stick around!!

08/19/2014

This recipe is super in-season, quick, cheap, and easy!

A dish of eggs poached in a flavorful tomato sauce? Yes, please!

08/14/2014

Sorry for the confusion folks! The farm dinner is Thursday, September 18th (not August). I've updated the website and the previous facebook post to reflect that. We hope everyone can still make it.

08/09/2014

So true! Tomatoes should never go in the fridge.

Chances are you're storing at least one of these foods incorrectly....

08/09/2014

Today's share: tri-color beans, carrots, spinach, purple & gold beets, basil, kale, jalapeños, Chinese hot peppers, cabbage, & our very first heirloom tomatoes!

08/08/2014

The Farm Dinner is coming up!! September 18th, 6:00pm $65 per person for a 5 course meal, beverages included. Check out our FANTASTIC sample menu featuring chef Nicholas Ames of C**t & Gray. Only 20 seats available so reserve your tickets today!

http://idlewildurbanfarm.com/farm-dinners/

Farm DinnersChoose Quantityor contact us to pay by cash or checkWe are thrilled to be hosting a fantastic farm dinner this season. Come join us for a relaxing evening outdoors – with a view of the fields and a five-course meal prepared by Nicholas Ames of C**t & Gray. Nearly all of the ingredients w…

08/07/2014

100 LIKES!! Now we're in the big time...

08/06/2014

We have tomatoes!!! Yippee skippy. Those weeds can't bring us down :)

07/15/2014

We're on a menu!! So thrilled :) Go check out Spuntino on 32nd & Clay for an awesome Italian farm to table dinner.