Lake Ann Farm

06/13/2026

The three final kids ready to go. Two girls and one boy. All born 4/9. All dam raised.

06/13/2026

Good morning from the farm! Rambo says hello!

06/12/2026

If anyone is needing sourdough starter, I’ll have some extra this weekend if you want to stop by the farm and pick some up. Just shoot me a message or text me at 816-956-2883 to arrange pick up. As always, I don’t charge for the starter and I’ll feed it before it leaves!

06/09/2026

What to do on a rainy day? I bake and watch Harry Potter! Sourdough Bagels (onion and jalapeno cheddar) for Justin, Tomato Basil Sourdough Bread for grilled cheese tonight! Waiting on two loaves of Cinnamon Raisin Swirl and a loaf of Honey White to bulk ferment! ❤️

06/03/2026

We are letting a few of our kid crop find a new home. These babies were dam raised and not handled much. They’re all weaning age. 150 each for doelings and $100 for the male

05/22/2026

It’s finally warming up! The animals wanted to say “Hello!”

Justin and I would like to introduce two new faces! Zora and George! (Inspired by The Sheep Detectives…if you haven’t seen it, go watch it!! It’s so good!)

05/10/2026

Today we’re celebrating the incredible women who helped shape us into who we are. Happy Mother’s Day to Linda and Teri!! Thank you for your endless love, support, encouragement, and for always believing in us as we build the life we want to live. We are so grateful for the strength, kindness, and guidance you’ve poured into our lives. We love you both so much. ❤️ Kendra and Justin

05/01/2026

If you stopped by the farm yesterday and drove a blue vehicle, message us! We didn’t get your name but would like to talk to you!

05/01/2026

Kendra is going to start picking up some clients for farrier work along this route. It’ll be ran every 6-8 weeks weather and need dependent.

I’ll be headed to the Soo to shoe horses on 5/7/26. I can fit a few trims in on either route if anyone is needing farrier services! 231-499-0799 text is best!

05/01/2026

Those that have asked about the tallow moisturizer: it’s set to infuse for the next 16-20 hours! Lots of goodness going into this batch. There will be a face balm and a body balm as well as lip balm! (The vanilla beans are split but the tallow will be filtered to remove any caviar).