St David's Poultry Team Ltd

St David's Poultry Team Ltd We are one of the UK's largest Poultry practices run by a team of dedicated poultry vets and staff.

St David’s Poultry Team offers a complete service for all poultry veterinary requirements. We operate on a ‘hands-on,’ approach, providing clients with health care programmes tailored to their individual needs and requirements. In doing so, we aim to be proactive rather than reactive, focusing on preventative measures and strategic health planning with regular site visits and routine monitoring where required.

Our technicians work in tandem with our vets to provide complementary, site- specific, practical and cost-effective advi...
09/06/2026

Our technicians work in tandem with our vets to provide complementary, site- specific, practical and cost-effective advice, guidance and services.

Field technicians work with farms to:
✔️ Improve knowledge
✔️ Improve decision making
✔️ Improve performance

“Our aim is to see each flock perform better than the last. We work with clients to identify site limitations and together put measures in place to improve performance.

This looks like a tailored site plan of important intervention points during the crop from our vet and field services team. Ultimately, it’s getting the basics right and being into the detail, understanding, working out and implementing those changes, especially those that are the ‘low hanging fruit’ and that collectively can have a significant positive impact on performance and profitability.” - Richard Hitchiner, Broiler Development Manager

Our vets and technicians work together to deliver tailored solutions that provide measurable benefits and flock performa...
03/06/2026

Our vets and technicians work together to deliver tailored solutions that provide measurable benefits and flock performance improvements. These solutions deliver a clear return on investment. This approach also supports our focus on prevention versus cure.

𝗧𝗵𝗲 𝗯𝗲𝗻𝗲𝗳𝗶𝘁 𝗼𝗳 𝘁𝗵𝗶𝘀 𝗮𝗽𝗽𝗿𝗼𝗮𝗰𝗵 𝗶𝗻𝗰𝗹𝘂𝗱𝗲𝘀:
✔️ 𝗜𝗺𝗽𝗿𝗼𝘃𝗲𝗱 𝗿𝗲𝘁𝘂𝗿𝗻 𝗼𝗻 𝗶𝗻𝘃𝗲𝘀𝘁𝗺𝗲𝗻𝘁
✔️ 𝗖𝗼𝘀𝘁 𝗲𝗳𝗳𝗲𝗰𝘁𝗶𝘃𝗲: Our protocols are specific to your situation, so you don’t invest time and money in solutions and products that won’t provide the results you need
✔️ 𝗦𝗮𝘃𝗲𝘀 𝘆𝗼𝘂 𝘁𝗶𝗺𝗲: We’ll manage and oversee everything for you
✔️ 𝗤𝘂𝗮𝗹𝗶𝘁𝘆 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝘀: We don’t stock a product that hasn’t been tested by our team
✔️ 𝗢𝗻𝗴𝗼𝗶𝗻𝗴 𝗿𝗲𝘃𝗶𝗲𝘄𝘀 𝗮𝗻𝗱 𝗮𝗱𝗷𝘂𝘀𝘁𝗺𝗲𝗻𝘁𝘀: Continual adjustments as needed with each flock. To make sure you have the right solution, products and combinations for your site and situation

Poultry veterinary care has evolved significantly over the years, and we now look at the total farm microbiome and proac...
29/05/2026

Poultry veterinary care has evolved significantly over the years, and we now look at the total farm microbiome and proactive management. Doing this means production can be more profitable and efficient. And we continue to see how our innovative approaches are contributing to a sustainable and profitable industry for the long term.

Broiler health and welfare have made considerable improvements, and we continue to see record-breaking crops.

Likewise, for layers, we have supported an increasing number of farms to
extend their egg production period, enabling flocks to produce eggs of the right size and quality for longer.

Heat stress can have a significant impact on bird health, welfare and performance and with warmer weather on the horizon...
22/05/2026

Heat stress can have a significant impact on bird health, welfare and performance and with warmer weather on the horizon, now is the time to prepare your site and make sure you have everything in place to help minimise the effects.

With high temperatures forecast in some parts of the country over the next week, it's important to support your birds before, during and after periods of hot weather.

It’s important to have a plan that is tailored specifically to your site and situation. For advice and guidance give us a call on 01392 872932 or email us at [email protected]

For more information on heat stress and how to prepare, click here >>> https://www.stdavids-poultryteam.co.uk/news/heat-stress-tips-for-before-during-and-after/

We’re thrilled to be shortlisted for the ‘Trade Supplier of the Year’ award at this year’s National Egg & Poultry Awards...
19/05/2026

We’re thrilled to be shortlisted for the ‘Trade Supplier of the Year’ award at this year’s National Egg & Poultry Awards.

If you’d like to see us crowned the winner of this category – we’d appreciate your vote: https://nationaleggandpoultryawards.co.uk/live/en/page/trade-supplier-of-the-year

Congratulations to all individuals and businesses that are also finalists, and we’re looking forward to seeing you all at the awards ceremony in July!

Well, that was a fantastic and busy couple of days at the British Pig & Poultry Fair!What a great atmosphere, and our te...
15/05/2026

Well, that was a fantastic and busy couple of days at the British Pig & Poultry Fair!

What a great atmosphere, and our team thoroughly enjoyed catching up with so many from the industry.

Thank you to all that popped by!

Talking about the benefits of good water hygiene is always a popular topic with our vets and technicians.Come and have a...
07/05/2026

Talking about the benefits of good water hygiene is always a popular topic with our vets and technicians.

Come and have a chat with us British Pig & Poultry Fair about the different options – we can help you work out what your site needs to improve flock performance, balanced with what solution will give you the best financial return.

Find out more about water and its vital role in flock nutrition: https://www.stdavids-poultryteam.co.uk/news/water-a-vital-part-of-flock-nutrition/

The layer industry has made significant progress in recent years in extending the laying cycle of hens to 100 weeks and ...
04/05/2026

The layer industry has made significant progress in recent years in extending the laying cycle of hens to 100 weeks and beyond. This is an excellent news story for the sector. Longer production cycles improve bird welfare, enhance farm profitability and contribute to a lower carbon footprint per dozen eggs produced.

Vet Matt Balfour discusses the implications of extending lay or flock health, with a focus on maintaining disease protection as birds move beyond traditional production limits.

To read the full article, click here >>> https://www.stdavids-poultryteam.co.uk/news/salmonella-vaccination-in-lay/

We're heading to the British Pig & Poultry Fair - we look forward to seeing you there! Vets and field technicians will ...
29/04/2026

We're heading to the British Pig & Poultry Fair - we look forward to seeing you there!

Vets and field technicians will be on hand to share the latest insights and developments from our team.

Like to see some of our new products? We'll have some of those too.

𝗙𝗶𝗻𝗱 𝘂𝘀 𝗼𝗻 𝘀𝘁𝗮𝗻𝗱 𝟲-𝟮𝟳𝟯

Address

Exmouth
EX85AN

Opening Hours

Monday 8:30am - 5pm
Tuesday 8:30am - 5pm
Wednesday 8:30am - 5pm
Thursday 8:30am - 5pm
Friday 8:30am - 5pm

Telephone

+441392872932

Website

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