05/31/2026
This is a common misconception — but corn is not just a filler.
When properly processed, corn can be:
✔ A digestible source of energy (carbohydrates)
✔ A source of essential fatty acids
✔ A contributor of protein, fibre, and nutrients
Corn is included in many complete and balanced diets because it helps provide nutrition — not because it’s “empty” or low quality.
What matters most is the overall formulation of the diet, not a single ingredient.