Our organic vegetables and variety of fruits, sustaining ourselves year round, from harvest to harvest. Our aim is to be an example of how sustainable farming practices on the ALR land can be used to provide organic local food. Our animals are grazed on organic grass pastures, and are humanely respected in their life and afterwards. It is possible to provide year round food for our own table from
the animals and vegetables grown and stored here. We raise extra meat and produce to add to the supply of good food to sell to residents of Kamloops at the Farmer's Market and farm gate sales. Previously Tricia was a landscape designer and installer, and has used her skill to create a park-like garden setting around the home and farm. We invite you to visit Naturescapes Gardens on Sullindeo Farm for a tour of both. We suggest you plan a special occasion Pasture to Plate dinner for your family, friends, or your interest group..
