Brickendon Estate

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Brickendon Estate Family-owned working farm & UNESCO World Heritage convict site. Cottages, weddings, functions, conferences, café, Sunday roasts & day visits.
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11/10/2026

Hungry?

Join us at Brickendon on Sunday 25 October for a long, leisurely spring lunch celebrating the very best of our farm and Tasmania’s seasonal produce.

Think generous shared platters, beautiful local ingredients, Brickendon-grown meat and Larna’s signature paddock-to-plate cooking.

Live music by Bethany Lyall ❤️

Good food, good company and a Sunday afternoon well spent.

Sunday 25 October | Brickendon Estate, Longford

Bookings are open now. Follow the link in our bio to secure your place.

Lovely to see Brickendon’s heritage gardens (along with Doug, our lovely smithy, and the Brumby!) featured in the latest...
09/10/2026

Lovely to see Brickendon’s heritage gardens (along with Doug, our lovely smithy, and the Brumby!) featured in the latest edition of Coast Tasmania - Lifestyle Magazine.

A beautiful spread celebrating the history of our gardens and the changing seasons at Brickendon and Woolmers.

Thank you to Coast Tasmania - Lifestyle Magazine for the feature!

Photography by Claire Takacs and Brickendon Estate.

02/10/2026

Come and see your farmer Will at the Launceston Harvest Market tomorrow morning.

Rain, hail or shine, we’re there every Saturday from 8:30am–12:30pm with a fridge full of Brickendon Beef and Lamb.

This week we’ve got your favourite grass fed lamb: thick loin chops, frenched racks, Moroccan marinated butterflied lamb legs, Moroccan lamb sausages, neck chops, rolled shoulders and all the usuals.

We’ve also got a small amount of Brickendon Beef this week, but you’d better get in quick!

See you Saturday morning!

Wedding season is about to begin 🧡
24/09/2026

Wedding season is about to begin 🧡

Spring has sprung at Brickendon 🌿☀️Join us from 12pm on Sunday 20 September for a relaxed afternoon of beautiful Tasmani...
13/09/2026

Spring has sprung at Brickendon 🌿☀️

Join us from 12pm on Sunday 20 September for a relaxed afternoon of beautiful Tasmanian food, drinks and live music.

Heartlands Tasmania will be serving a generous Sunday roast featuring delicious Brickendon lamb and Fork It Farm pork with all the trimmings - balanced with a little spring-inspired freshness and lightness.

There’ll be live music from Amy Pegg, house-made gin spritzes and an exclusively Tasmanian drinks list. Bring the kids, settle in and make the most of this glorious spring weather.

Sunday 20 September 2026
From 12pm
Brickendon Estate
Family friendly

Bookings: https://www.thebrickendonstore.com.au/shop/events/4QVZC3VP7PXO6PBE5GEU4Q4F

23/08/2026

Staying at Brickendon doesn’t mean giving up your usual routine.

You’re very welcome to run around the farm, follow the tracks past the paddocks, or take the 2.8km Convict Farm Trail across to Woolmers and back.

A pretty good place to get your morning kilometres in.

This warm weather has us dreaming of summer days in the garden again. Beautifully captured by Claire Takacs
16/08/2026

This warm weather has us dreaming of summer days in the garden again.

Beautifully captured by Claire Takacs

03/08/2026

Earlier this year we were lucky enough to purchase the majority of Lyndall Farm’s Primeline Maternal flock.

George and Galina Shea have spent many years developing an exceptional flock from Tom Bull genetics. These are beautiful, functional ewes with outstanding maternal traits, and we’re pleased to be continuing that breeding program here at Brickendon.

The first of the 2026 lambs are now starting to hit the ground, and it’s exciting to finally see the next generation arriving.

Our focus is to continue breeding practical, high-performing sheep while producing a premium boutique lamb product from genetics we have a lot of confidence in.

We’re looking forward to seeing these ewes and their lambs become part of Brickendon’s story over the coming years.

Address

236 Wellington Street (travel 200m Further On Woolmers Lane)
Longford, TAS
7301

Opening Hours

Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm
Saturday 10am - 4pm
Sunday 10am - 4pm

Telephone

0437525890

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