09/27/2026
Well, Mother Nature won this round. I woke up to frost last night and of course I hadn't covered the tomatoes yet. So I spent this morning harvesting a ridiculous box of green tomatoes.
Some look perfect. Some definitely got kissed by frost. And now I have to figure out what is actually salvageable. The freezer is full and I still have relish from last year.
Tomorrow is sort, inspect, dehydrate and some I hope I can ripen. So, everyone what would you do with a box full of green tomatoes? Give me your best ideas. Bonus points for something that doesn't require 14 hours of work and 37 jars.